Darren McGrady: Contact
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After 15 years of royal service to Queen Elizabeth
II of England and Diana, Princess of Wales Darren is now employed as a private
chef in Dallas, Texas. He has appeared several times as a guest on CNN’s Larry
King Live, on the Fox News Channel, Fox and Friends covering the Princess Diana
Memorial, cooked on the Today Show and CBS Early Show in New York, CNN covering
the Royal Wedding, Good Morning Texas, CBS 11 Fox 4 and WFAA news and the BBC
and SKY television and radio in England and across Europe.
Darren was born in Nottinghamshire, England and after graduating college with
the U.S. equivalent of a bachelor’s degree in culinary arts he went on to train
at the prestigious Savoy Hotel in London.
In 1982 he moved to the Royal Kitchen at Buckingham Palace where for 11 years he
cooked for the Queen and the Duke of Edinburgh and their guests on a daily basis
and catered banquets for Foreign Heads of State including Presidents Bush,
Clinton, Reagan and Ford. His duties including traveling with the royal family
to Windsor Castle, Sandringham House and Balmoral Castle as well as on the royal
yacht Britannia on royal tours around the world.
In 1993 he moved to Kensington Palace as Private Chef to H.R.H. the Princess of
Wales. For four years ( until the tragic accident in August 1997) he took
control of Princess Diana’s, William and Harry’s day to day menus and the
preparation and catering of private and official lunch and dinner parties,
liasing with the Princess daily.
Declining an offer from H.R.H. the Prince of Wales to become his Private Chef at
St James Palace, Darren decided to pursue a new challenge in the U.S.A. where he
moved to in 1998 with his wife Wendy. They have three children, Kelly, Lexie and
Harry.
Since the Princess’s death, he has devoted much of his free time working for
causes she supported, including shelters for battered women, charities for
children with chronic illnesses and disabilities and breast cancer charities.
Darren is a board member of the Pink Ribbons Crusade, a not for profit charity
that uses its museum type exhibit “A Date with Diana” to promote Breast Cancer
awareness.
He also teaches cooking classes and his first cookbook, Eating Royally – Recipes
and Remembrances of a Palace Kitchen - was published by Thomas Nelson in July
2007 with all of his advance and royalties from the book going to the Elizabeth
Glaser Pediatric Aids Foundation.
Darren recently became the first private chef invited to cook at the prestigious
James Beard House in New York and id currently consulting with American Airlines
on first and business class in-flight meals between Europe and the USA.
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A Diamond Jubilee Year: The Queen In Cupcakes, A Lamprey Pie Dilemma + A ... LA Weekly (blog) We prefer to envision the Queen enjoying a few bites of this chocolate pie next month, which her former chef Darren McGrady sent our way when we asked for something special to bake up for our own little stateside Diamond Jubilee (the Queen Mary in Long ...
Texas' largest wine and food festival pops a cork June 4-10, 2012 KPRC Houston Wizard Gourmet 2012 is none other than The Royal Chef, Darren McGrady. McGrady provided 15 years of service to Queen Elizabeth II of England and Diana, Princess of Wales. As Royal Chef to HRH the Princess of Wales, he took control of Princess Diana, ...
Woodlands Wine Week wows world Your Houston News If you want the royal treatment with life's greatest pleasures and treasures, you will find it with the Wizard Gourmet 2012 being The Royal Chef, Darren McGrady. Chef McGrady provided 15 years of personal service to Queen Elizabeth II of England and ...
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